Served Wednesday~Friday 4~9pm & Saturdays 12~9pm

Eastern European Small Plates

Pierogi Dumplings w/ Potato, Curd Cheese & Onion V OR Woodland Mushroom & Sauerkraut VGO OR Beef & Pork
10

Beef or Smoked Tofu Goulash w/ Potatoes, Carrots & Peppers, topped w/ Sour Cream, served w/ Sourdough
15

Slow Cooked Pork in a Soft White Roll w/ Apple & Celeriac Slaw
13

Loaded Wedges w/ Polski Beer Cheese, Sauerkraut, Pickles, Crispy Onions & Dill V
10
+Add Diced Kielbasa GF
2

Kielbasa Hot Dog w/ Polski Beer Cheese, Sauerkraut, Pickles, Crispy Onions & Dill, in a Brioche Bun
11

Pretzel Board w/ Pickle Selection, Kabanos Cured Meat Sticks & Polski Beer Cheese
10

Chicken Schnitzel, Pretzel Crumb w/ White Cabbage, Carrot & Wholegrain Mustard
15

Kielbasa Smoked Sausage w/ Fried Onion & Sauerkraut GF
8

Green Cabbage w/ Confit Garlic GF, VG
6

Seasonal In-House Pickles GF VG

6

Crushed New Potatoes GF, VGO
6

Pickled Red Cabbage GF, VG
3

Sauerkraut GF, VG
3

Belly Pork 20

Rump of Beef 20

Garlic & Thyme Roast Chicken 19

Lentil, Pinhead Oat & Sunflower Seed Haggis VGO GF 19

Creamy Smoked Tofu, Spinach & Sweet Potato Pie VGO 18

Kids Roasts, for under 12s 14

All our roasts are served with all the trimmings and gluten free where possible,
please advise staff of any dietary requirements

Piggies in Blankets 7

CauliBrocc Cheese GF 7

+Add Diced Kielbasa to your Cauli Cheese 2

Crispy Pork Crackling GF 3

*if you have any allergies please let us know*

Polish Baked Apple Cake w/ Cream & Biscoff sauce VG 7

Sundae of the Month (Ask staff for deets) 7

Our signature, well-seasoned & perfectly spiced, accompaniment to your Sunday!

Classic Mary (Single/Double) 8/10
Bloody Maria (Single/Double) 8/10
Virgin Mary aka Bloody Shame 6

Allergy info available upon request VG=Vegan VGO=Vegan option GF=Gluten free GFO=Gluten free option

Our kitchen prepares food containing nuts

*We don’t charge for service but tips are split fairly between all staff*